Lobster Trap was founded in 1969 as a neighborhood fish market on the Back River in Bourne. Over time, we have evolved to include a restaurant and a distribution company which services restaurants and markets world wide. Times change, but our mission has remained the same. We are committed to providing guests with the best possible products we can source, prepared with care and served with pride. After all, this isn't just a job for us, its a way of life. Now eat, drink, enjoy!
David Delancey
Sarah "Smitty" Keller
Daniel P. Delancey / Bean
Jennifer Norton / Jenny
Kyle Higgins
daved@lobstertrap.net
Age: 43
Education: Plymouth South H.S.
Years in restaurant biz: 29
What do you love most about the industry: making people happy. Good food & good drink will always put a smile on a persons face
Hardest part of the job: managing all of the personalities
what is most important to you: God, my family, The Lobster Trap. In that order
What are you doing when not at work: anything with my wife and kids, beach, golf, gym, partying with friends
Favorite food: pizza, all varieties
Whats on your playlist? Radiohead, Wu-Tang Clan, Alice in Chains, Beastie Boys, Blind Melon
You win 5 million bucks, how do you spend it? Pay this restaurant off! Help sone friends in need, save a few bucks, throw a sick party!
If you could spend the day with one person, living or dead, who would it be and why? J.C. The guy only taught for 3 years, and people are still talking about him 2,000+ years later
smitty@lobstertrap.net
Age: 39
Education: PSHS Computer Science
Years in restaurant biz:12
What do you love most about the industry: Crafting cocktails and chatting.
Hardest part of the job: Everything since covid.
What is most important to you: Family, friends and my husband.
What are you doing when not at work: Hopefully at the beach. Cheffing up something amazing for my loved ones. Drinking mimosas.
Favorite food: Chicken wings.
Whats on your playlist? Old Hip Hop, Classic Rock, little bit of Funk.
You win 5 million bucks, how do you spend it? On everyone else, after I buy myself a few antique cars/trucks. And rescue puppies, lots of them.
If you could spend the day with one person, living or dead, who would it be and why? My Grammies in heaven, I miss them so much.
dan@lobstertrap.net
Age: 40
Education: Plymouth South High School, '98, Newbury College
Years in restaurant biz: 23 years
What do you love most about the industry: The fast pace, crazy nights
Hardest part of the job: keeping staff level, maintaining quality food at high volume
what is most important to you: giving guests in the restaurant the best dining experience
What are you doing when not at work: hanging with my wife and kids, golfing
Favorite food: everything
Whats on your playlist? Rick Ross, WuTang Clan, Pearl Jam, Red Hot Chili Peppers
You win 5 million bucks, how do you spend it? buy a new house, go on a real nice vacation, put the rest in the bank
If you could spend the day with one person, living or dead, who would it be and why? My wife, she deserves the time that I have off from my life style, as well as my kids!
jenny@lobstertrap.net
Age: 34
Education: Lobster Trap University
Years in restaurant biz: 18
What do you love most about the industry: working in an environment where people come to relax and have a good time
Hardest part of the job: trying not to eat everything in sight
what is most important to you: my family, my husband John, the girls; Olivia & Emily, and friends who have become my family
What are you doing when not at work: soaking up the sun at Sandy Neck Beach
Favorite food: nachos, and my dad's BBQ smoked ribs
Whats on your playlist? everything Dave hates, Country!
You win 5 million bucks, how do you spend it? I would buy a bigger house, buy my parents a fancy boat, and take a vacation with family every winter to a tropical island as long as I live!
If you could spend the day with one person, living or dead, who would it be and why? Parker & Nora, they live in Florida and I don't see them enough <3
kyle@lobstertrap.net
Age: Shhhhhhh
Education: UMASS Amherst - B.S. - Hospitality Management
Years in restaurant biz: 24
What do you love most about the industry: Constant change and making people happy.
Hardest part of the job: ....keeping those people happy.
What is most important to you: My son, my family, my integrity.
What are you doing when not at work: Hanging with my son, Will. Playing music. Serving in the National Guard.
Favorite food: Porcini Rubbed Delmonico Rib Eye....Medium Rare, of course with Potatoes Gratin.
What's on your playlist? Rock, Soul, Funk, Hip-hop, Sinatra
You win 5 million bucks, how do you spend it? 1 million goes to Dana Farber Cancer Institute. ...I'm sure I could figure out the rest.
If you could spend the day with one person, living or dead, who would it be and why? Abe Lincoln...might learn a thing or two.
We offer complimentary valet parking during peak months. However, if on your visit there is no valet & the lot is full, continue to 304 Shore Road (other side of Back River). We have plenty of available parking there.
We do not accept reservations.
No, you may not B.Y.O.B. Massachusetts state liquor laws prohibit us from allowing outside alcohol on premises.
We are not "that place at the rotary" or "that place on Cranberry Highway". We are located at 290 Shore Road on the Back River.
No dogs are allowed in the restaurant or on the patio, with the exception of service dogs.
We are happy to be a business that has the ability to support the efforts of a neighborhood that has given so much to us.
We kindly ask that you please submit all donation requests via email. We appreciate the time and effort of you stopping by, but for the sake of our organization, we ask that all requests be submitted to info@lobstertrap.net
We try to help community based organizations, non profit organizations, sports programs, and military efforts first. Organizations around the Bourne area are first priority. We always try to fulfill the requests from customers of the Trap first.
If you email begins with “Dear Manager” or “To Whom it May Concern” you will most likely not see your request fulfilled. These donations are not free to us, and we are putting in the effort to personally respond to requests. We ask that you pay us the same courtesy.
We simply can not fulfill every request that comes our way. We are a neighborhood restaurant and always focus our efforts to our neighbors in need first. If you are sending a request for an organization outside of the Bourne/Plymouth areas, your request will most likely not be fulfilled.
Please email us at info@lobstertrap.net with requests and we will get back to you as soon as possible.
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